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Graves
Château Rahoul Graves

Château Rahoul (member of the distinguished Union des Grands Crus) has always been renowned for its white wine, which is made predominantly from Semillon. Château Rahoul white ranks among the best in the appellation. With its fine balance between aromatic complexity, freshness and amplitude in the mouth, it elegantly withstands several years of ageing. The red is known for its finesse and elegance. The meticulous work carried out in the vineyard makes it possible to produce very seductive red wines, which garner praise for their accessibility and great value for money.
Alain Thiénot acquired Château Rahoul in 1986, with the aim of maintaining its position as one of the greatest Cru wines in Graves. When Dourthe joined Thiénot Bordeaux-Champagnes in 2007, the Dourthe team was entrusted with the management of the property. HVE3 and Terra Vitis certified.

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