Going back six generations this is one of the most illustrious names of the Languedoc Roussillon wine industry. Patrick Reverdy, alongside his son Laurent, is currently the guarantor of this ancestral tradition of quality. He is a craftsman whose philosophy is to listen to nature, to live in harmony and respect it, enjoying his unique place in the Corbières hills.
Vineyard & Vinification Note
Soil: Rolling stones – Vineyard: 45 to 115 years old – Yield: 23 hl/ha – Production: 37,000 bottles
Pruning: Goblet – Density: 3,500 to 5,000 plants/hectare
Vinification: maceration during 16 days in stainless and concrete tanks
12 months in oak, 20% new oak
Filtration before bottling
Beautiful deep dark red colour, Cuvée Romain Pauc reveals a powerful and racy nose, of great finesse, mixing floral and fruity aromas. Ample and full, the palate has a pleasant fruit character and beautiful firm tannins.
A special wine that goes with beautifully prepared meat dishes and strong cheeses.