Domaine Harmand-Geoffroy
Gevrey-Chambertin, 2017

Gérard Harmand, and his son Philippe, run this 9 hectares domaine which has been in the family since the end of the 19th century. They are always in the pursuit of elegance and finesse and are constantly seeking to improve their methods, whilst maintaining principles of sustainability.


100% Pinot Noir

Vineyard & Vinification Note

Surface in production: 3 ha 30 – Soil : ARGILO-CALCAIRE

Density of plantation: 11000 vines / ha – Age of vines: 30<80 years

Green harvest : in July.

Harvest : By hand, manual sorting in the vineyard and cellar

Vinification : 21 days , traditional with thermoregulation

Maturation : 12 months in french oak with 25% of new oak.

Tasting Note

Powerful but elegant. Rich and Fruity aromas. Keep for 5 to 10 years.

Allen Meadows’ Burghound

A more layered if still somewhat fruity nose combines notes of herbal tea, forest floor, red currant and soft wood influence. The mouthfeel of the barely middle weight flavors is finer if not necessarily more concentrated, all wrapped in a mildly austere and tender finish. This too should drink well early. 87 Points, January 2020

Food Pairing

A great partner of guinea fowl, chicken, duck, rack of lamb or a simple steak (no heavy sauces. Also good partner with cheeses (not pungent)