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Posts by Anna Grente

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Food Pairing In the Press

News

Exploring the Perfect Pairing: Bourgogne Aligoté Domaine Jérome Chézeaux Featured in Decanter Magazine

We’re thrilled to share some exciting news! Our Bourgogne Aligoté Domaine Jérome Chézeaux has been featured in the latest edition of Decanter Magazine’s perfect pairing section. The spotlight is on an ingenious recipe called “fromage fort”. A delightful way to transform leftover cheese ends into a mouthwatering cheese spread, elevated with wine, sweet butter, and shallots…