The award-wining Regent's Park Open Air Theatre is a London landmark – a firm fixture of summer in
Join us from 7.30pm on the 8th November for a Canard-Duchêne Champagne Dinner.
This private and exclusive event will be hosted by guest speaker Cathryn Boudiak, Brand International Director from Canard-Duchêne. Book tickets here: https://www.lutonhoo.co.uk/gourmet-champagne-dinner-2018
Tickets £95 including: Drinks reception and a four course dinner with Champagne pairing.
Gougères with Truffle and Honey Tapioca,
Brown Shrimps, Citrus
Mushroom Marshmallow with Berkswell and Cep
Canard-Duchêne, Cuvée Léonie Brut
Ceviche Avocado, Yuzu, Winter Radish
Canard-Duchêne, Charles VII, Blanc De Blancs
Spiced Pear, Pickled Beetroot, Elderberry
Canard-Duchêne, Charles VII, Blanc De Noirs
Blackberry And Bramley Apple Meringue Tart
Blackberry Sorbet And Buttermilk
Canard-Duchêne, Charles VII, Rosé