Domaine Fond Croze was established in 1918 by Charles Long. Now in its fourth
generation, this family business is run by brothers Daniel (Vineyard Manager) and Bruno Long (Winemaker). Daniel looks after the 70-hectare vineyard and takes care to apply viticulture that respects the environment. Their vineyard was converted to organic farming in 2009. Bruno perfects himself in the field of oenology and elaborates today cuvées of excellence and character.
Grenache –Syrah – Caladoc
Vineyard & Vinification Note
This wine comes from the vineyard in Saint-Roman-De-Malegarde. Its exposure on the hill’s northern slope gives it a magnificent freshness. Stony-clay-limestone hillsides, with a North-West exposure.
The harvest is sorted and destemmed, then the vinification takes place in concrete vats. Pumping over during fermentation, Maceration between 20 and 30 days, Ageing in concrete vats for 4 months
Ruby red colour with purple tints and a beautiful shine. On the nose, aromas of intense fruit. On the palate, a frank delicious attack and very refined tannins. This wine offers aromas of crunchy black fruits as well as toasted notes on the finish. A nice balance.
Ageing potential: 1 to 3 years.
Ideal with a charcuterie platter, pizzas and barbecues.