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Drinking Champagne is always a wonderful moment; our eyes sparkle as well as our glass, and nothing quite beats it. But, there are etiquettes to follow with Champagne. Whether it is the serving temperature, the ideal glass to drink Champagne from and how you should hold it, or how to open the bottle without a big bang (unless you are on the podium at Formula one!).
And if you are feeling adventurous and want to try the art of sabrage, it will take a little training to get it right.
Champagne House Canard-Duchêne will teach you how to enjoy your favourite bubbles and could introduce you to the art of Champagne sabering!
You’ll also get to discover some fantastic food pairings with Champagne!
Read the blog here