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Champon’s originates from 3 Parcels (Champon, Plomb and Cognet) and is barrel-aged for 24 months. "Medium to full-bodied, it boasts a rich, velvety mouthfeel and a long, concentrated finish. Aged in 30% new oak (400-liter barrels), it's a ripe, lush effort that should drink well for more than a decade." 92-94 Points, The Wine Advocate, Joe Czerwinski, January 2022