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Fresh, well-balanced with a good concentration of fruit and minerality.  

The nose is very complex: it boasts primarily floral aromas along with notes of spices, vanilla and ginger. Starts off bold on the palate, evolving towards a slightly tannic finish that lends overall freshness.

Direct pressing during vinification lends this Sancerre rosé all of its character and pale salmon colour. The nose is fresh with aromas of red berries and flowers. Fine and delicate on the palate with lovely acidity that provides elegance and length to the tasting experience.

"White stone fruit, pineapple and ripe peach aromas. Palate of plum, currant and peach blossom." 89 Points, Decanter Magazine, recommended, July 2023

Good concentration with black plum and red ripe fruit aromas. It presents a wide amplitude and precision in the mouth, soft tannins and alluring freshness, conferring it good longitude.

Intense aroma of orange blossom, grapefruit, and pineapple in syrup; Good persistence in the mouth with volume, balanced by a refreshing acidity, finishing with minerality. Mild aroma, with notes of white fruit (pear) and fresh apricots.