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The “Vouvray De Gautier” is winemaker Benoit Gautier’s signature wine of the vintage. The fruity acidity of the Chenin Blanc is balanced with apricot and pear fruit with and honey notes and just enough residual sugar to attain a slightly off-dry finish.

Château Rahoul is one of only a handful of Graves wines to belong to the highly selective Union des Grands Crus de Bordeaux. On the palate, this Graves white wine offers complex flavours of white peaches, limeflower, and citrus, freshness, and depth. This is an age-worthy wine, and it will be all the more elegant if enhanced by several years of ageing.

Fresh and fruity, the generous mouth combines density and delicacy with the support of a saline minerality.

Round palate with silky tannins. Aromas of red fruits and spices.

The fruit for Domaine Jean-Maurice Raffault’s Chinon Rouge comes from vineyards on sandy, alluvial soil near the Vienne River. This origin gives a supple, fruity Chinon that is perfect for early drinking. The expressive bouquet of dark berries and violets is followed by supple dark berry/cherry fruit note.

Direct pressing during vinification lends this Sancerre rosé all of its character and pale salmon colour. The nose is fresh with aromas of red berries and flowers. Fine and delicate on the palate with lovely acidity that provides elegance and length to the tasting experience.