Vegan

Masseria Tagaro Pinataro Negroamaro IGT Puglia, 2022

ABV: 13.00%
Region: Puglia
Country: Italy
Producer: Masseria Tagaro

Intense and fruity with sweet, spicy notes with a soft and persistent taste. Balanced tannins.

£14.95

£13.50
Case Price

£13.50 for 12 or more

In stock

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SKU: 1010122201 Category:

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Description

A small family farm of fourty hectares, Masseria Tagaro are located in the beautiful Itria Valley – The heart of Puglia. Here we are in the land of Trulli, a few miles from the picturesque town of Alberobello, a land known for special climate and terroir that is different to the rest of the region. A story that has been passed down for three generations, the new generation strives to modernize production tools and communication.

Grape

100% Negroamaro

Vineyard & Vinification Note

Production area: Apulian, Salento

Soil: Clay and calcareous

Age of vines: 15 to 20 years old

Cultivation system: Espalier with dry pruning typical of trees

Density: 3,800 plants per hectare

Vinification: Destemming of grapes and cold maceration at 10/12c for 18 to 36 hours.  Alcoholic fermentation at controlled temperature and racking for three days after the end of fermentation. Soft pressing of the marc.

Maturation: After malolactic fermentation in stainless steel tanks the wine is moved into French oak barrels of medium toast and is matured for 5 months.  It is then bottled with ageing in the bottle for 3 months.

Tasting Note

Deep red with violet tints. Intense and fruity with sweet spicy notes with a soft and persistent taste. Balanced tannins.  Vegan.

Food Pairing

Excellent with red meats on the grill, pasta with red meat and mediterranean dishes.

Additional information

Weight 750 oz
Vintage

2022

Country

Italy

Region

Puglia

Producer

Masseria Tagaro

Colour

Red

Grape

Negroamaro

Style

Still wines, Vegan

Sub Region

Locorotondo

Volume

750ml

ABV%

13.00%

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